This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.
Congratulations! Your order qualifies for free shipping Free shipping on orders over $75 before taxes for Quebec & Ontario.

Best tips for an organized kitchen

Oragnisation cuisine

A well-organized kitchen can make meal preparation easier and your daily routine more enjoyable. In this article, we present you with the best tips for maximizing the efficiency and tidiness of your kitchen. You'll discover clever solutions to make your day-to-day life easier, effective storage methods to save valuable space, and practical tips to make meal preparation smoother and more enjoyable.

1. Declutter and sort your kitchen utensils

Start by sorting out what you no longer use, and donate them to the next person to give them a second life. Organize your kitchen utensils by category (spoons, spatulas, whisks, etc.) and store them in drawers or utensil holders.

Drawer dividers are a good solution for optimizing your drawers, as they easily adapt to any drawer size.

Maximize the vertical space of your drawers by choosing dividers that are the same height as your drawer, or as close to it as possible. This way, you'll save space by stacking items in the same category, and you'll have more categories in your drawer.

2. Create specific storage areas

Assign specific zones for different types of food in your pantry. For example, one area for canned goods, another for snacks, and so on. This will make it easier to find items and avoid duplication. Use labels to identify each zone, so the whole family can find their way around quickly.

3. Use clear containers

Clear containers are ideal for storing bulk foods such as pasta, cereals and spices. Its clear color will make life easier when it's time to make the grocery list, as you'll be able to see quickly how much you have in stock. This trick will help you reduce food waste and save money in the same way.

4. Use all the available height

If you're short of cabinet space, consider adding extra shelves. This will help you optimize overhead space and create additional storage areas for plates, glasses and other kitchen items.

5. Invest in drawer organizers

Drawer organizers are perfect for keeping your kitchen drawers tidy. Use them to separate cutlery, kitchen utensils and gadgets, so you can easily find what you need without having to fumble through a disorganized drawer. Lily bamboo organizers are perfect for kitchen drawers.

6. Use large baskets to hold your extras

For a more refined visual look, you can use wicker or bamboo baskets to store your extras. As well as being visually appealing, it's a great way to lighten your mind and your mental charge. Knowing that it's all your surplus that's in there, if you finish a product, check your surplus basket. If it's gone, add it to your grocery list. It's that simple!

garde-manger organiser

7. Create a food rotation system

To avoid food waste, create a food rotation system in your pantry. Place the oldest foods at the front and the newest at the back, so that you always use products before their expiration date.

8. Clean and declutter regularly

Finally, get into the habit of regularly cleaning and de-cluttering your kitchen. This will keep things tidy and prevent the accumulation of unnecessary items. Don't forget to check the expiry dates of your food from time to time.

With these 8 tips for an organized kitchen, you can maximize storage space, make meal preparation easier and keep your kitchen tidy. A well-organized kitchen not only looks good, it will also save you time.


1 comment

Marie-Soleil

Bien heureuse de mes achats et du service !!! Mes items ont simplifié la répartition des choses et sont plus faciles à retrouver :)

Leave a Comment

Please note, comments must be approved before they are published

Organisation maison

Discover the best kitchen products

Cart

Congratulations! Your order qualifies for free shipping Free shipping for a limited time!
No more products available for purchase